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HOURS OF OPERATION

MONDAY – SUNDAY: 11:30AM – 10:30PM

  • DINNER
  • LUNCH
  • WINE

PIZZAS

MEAT TOPPINGS 4.95
pepperoni, casella’s prosciutto, anchovies, sausage, meatball

VEGETABLE TOPPINGS 2.75
mushrooms, arugula, broccoli rabe,onions, green peppers

MARGHERITA 20
tomato, mozzarella, basil

AMERICANO 20
old fashioned new York pie

VODKA 23
fresh mozzarella, jalapefio & scallions

BROCCOLI RABE & SAUSAGE 24
mozzarella, house sausage, broccoli rabe

PROSCIUTTO & ARUGULA 26
tomato, mozzarella, arugula, casella’s prosciutto

ROBIOLA 26
robiola cheese, truffle oil, soft herbs

VONGOLE 26
marinara, clams, garlic, herbs

DIAVOLA 32
mozzarella, tomato, hot soppressata, nduja, spicy capicola, picante peppadew

SALADS

ADD ONS
Chicken: 10 / Shrimp: 3.50 each / Salmon: 15

ARUGULA & FENNEL 17
shaved fennel, red onions, pine nuts, shaved parmesan, charred tomato vinaigrette

CAESAR 18
baby romaine hearts, garlic croutons, anchovy vinaigrette

MISTA 19

mixed lettuce, tomato, peppers, chickpeas, mustard vinaigrette

QUINOA 19
cucumber, tomato, olives. ricotta salata, Tuscan vinaigrette

WALDORF SALAD 19
chicken, endive, celery root, green apples, walnuts, pickled raisins

CAPRESE 21
mozzarella di bufala, tomatoes, basil

APPETIZERS

BEETS 18
pistachio pesto, ricotta salata, orange, basil

ARTICHOKE CARPACCIO 19
artichoke, radish, sunchokes, mint, parmi-giano reggiano, citronette

MEATBALLS 19
tomato reserva, basil

BAKED CLAMS 20
little neck clams, jalapeno oreganata, white wine sauce

BURRATA 21
sicilian caponata, grilled filone

FRITTO MISTO 22
calamari, shrimp, white fish, seasonal vegetables, tartar sauce

SALMON TARTARE 27
meyer lemon, cucumber, avocado, buttermilk, basil oil

CRUDO MP

PASTA

All Pastas Made Fresh Daily

SPAGHETTI 21
tomato basil or cacio e pepe

PENNE ALLA VODKA 24
spicy calabrian breadcrumbs

ORECCHIETTE 24
house sweet sausage, cherry peppers, broccoli rabe pesto

MAFALDINE ALLA CARBONARA 24
Guanciale, sunchokes, scallions

TORTELLINI ALLA NORMA 25
eggplant, san marzano tomatoes, ricotta salata

BUTTERNUT SQUASH CAPPELLACCI 25
Brown butter, sage, hazelnuts, calabrian honey

SPICY LINGUINE VONGOLE 26
manila clams, long hot peppers, oregano, white wine

RIGATONI ALLA BOLOGNESE 26
veal, brisket, guanciale

FETTUCCINE TRIFOLATI 28
wild mixed mushroom, marsala cream sauce

LOBSTER RAVIOLI 32
vermouth tarragon cream sauce

EntréeS

CHICKEN LIMONE 33
La pera half roasted chicken in lemon sauce

SALMON 34
salmon oreganata, tuscan cicerchia, soft herbs

WHOLE BRANZINO 38
charcoal grilled, piccata sauce

SHRIMP SPIEDINI 34
zucchini, peppers, onions, scampi sauce

BISTECA 48
12 oz prime New York Strip, salsa verde

MILANESE 38 / 56
chicken or veal, tomato, arugula, onion, lemon, shaved parmesan

PARMIGIANA 38 / 56
chicken or veal, house mozzarella tomato, basil

SIDES

BROCCOLI RABE 13

MIXED MUSHROOMS 13

SPINACH 13

SQUASH 13

POTATOES 13

COCKTAILS

SANGRIA 16
Aperitivo’s Homemade Seasonal Recipe

CLASSIC APEROL SPRITZ 17
Aperol / Prosecco / Soda

CUCUMBER BREEZE 18
Grey Goose / Mint / Cucumber / Lemon / Elderflower 18

SPICY PASSION MARGARITA 18
Maestro Dobel / Chili / Passion Fruit / Lime / Agave

FIG MARTINI 18
Fig Infused Vodka / Lime / Elderflower / Cranberry / Orange / Fig

TIVO’S OLD FASHIONED 20
Casamigos Mezcal / Casamigos Reposado / Demerara

NEGRONI ROSATO 20
Hendricks / Lillet / Ramazzotti / Italicus

LUNCH SPECIALS $17

Monday-Friday 11:30 AM – 4:00 PM

AMERICANO PIZZA
old fashioned new York pie

BROCCOLI RABE & SAUSAGE PIZZA
mozzarella, house sausage, broccoli rabe

CAESAR SALAD
baby romaine hearts, garlic croutons, anchovy vinaigrette

QUINOA SALAD
cucumber, tomato, olives. ricotta salata, Tuscan vinaigrette

MEATBALLS 19
tomato reserva, basil

BAKED CLAMS 20
little neck clams, jalapeno oreganata, white wine sauce

SPAGHETTI
tomato basil or cacio e pepe

MAFALDINE ALLA CARBONARA
Guanciale, sunchokes, scallions

RIGATONI ALLA BOLOGNESE
veal, brisket, guanciale

PIZZAS

MEAT TOPPINGS 4.95
pepperoni, casella’s prosciutto, anchovies, sausage, meatball

VEGETABLE TOPPINGS 2.75
mushrooms, arugula, broccoli rabe, onions, green peppers

MARGHERITA 20
tomato, mozzarella, basil

AMERICANO 20
old fashioned new York pie

VODKA 23
fresh mozzarella, jalapefio & scallions

BROCCOLI RABE & SAUSAGE 24
mozzarella, house sausage, broccoli rabe

PROSCIUTTO & ARUGULA 26
tomato, mozzarella, arugula, casella’s prosciutto

ROBIOLA 26
robiola cheese, truffle oil, soft herbs

VONGOLE 26
marinara, clams, garlic, herbs

DIAVOLA 32
mozzarella, tomato, hot soppressata, nduja, spicy capicola, picante peppadew

SALADS

ADD ONS
Chicken: 10 / Shrimp(4): 14 / Salmon: 15

ARUGULA & FENNEL 17
shaved fennel, red onions, pine nuts, shaved parmesan, charred tomato vinaigrette

CAESAR 18
baby romaine hearts, garlic croutons, anchovy vinaigrette

MISTA 19
mixed lettuce, tomato, peppers, chickpeas, mustard vinaigrette

QUINOA 19
cucumber, tomato, olives. ricotta salata, Tuscan vinaigrette

WALDORF SALAD 19
chicken, endive, celery root, green apples, walnuts, pickled raisins

CAPRESE 21
mozzarella di bufala, tomatoes, basil

APPETIZERS

BEETS 18
pistachio pesto, ricotta salata, orange, basil

ARTICHOKE CARPACCIO 19
artichoke, radish, sunchokes, mint, parmi-giano reggiano, citronette

MEATBALLS 19
tomato reserva, basil

BAKED CLAMS 20
little neck clams, jalapeno oreganata, white wine sauce

BURRATA 21
sicilian caponata, grilled filone

FRITTO MISTO 22
calamari, shrimp, white fish, seasonal vegetables, tartar sauce

SALMON TARTARE 27
meyer lemon, cucumber, avocado, buttermilk, basil oil

CRUDO MP

PASTA

All Pastas Made Fresh Daily

SPAGHETTI 21
tomato basil or cacio e pepe

PENNE ALLA VODKA 24
spicy calabrian breadcrumbs

ORECCHIETTE 24
house sweet sausage, cherry peppers, broccoli rabe pesto

MAFALDINE ALLA CARBONARA 24
Guanciale, sunchokes, scallions

TORTELLINI ALLA NORMA 25
eggplant, san marzano tomatoes, ricotta salata

BUTTERNUT SQUASH CAPPELLACCI 25
Brown butter, sage, hazelnuts, calabrian honey

SPICY LINGUINE VONGOLE 26
manila clams, long hot peppers, oregano, white wine

RIGATONI ALLA BOLOGNESE 26
veal, brisket, guanciale

FETTUCCINE TRIFOLATI 28
wild mixed mushroom, marsala cream sauce

LOBSTER RAVIOLI 32
vermouth tarragon cream sauce

EntréeS

CHICKEN LIMONE 33
La pera half roasted chicken in lemon sauce

SALMON 34
salmon oreganata, tuscan cicerchia, soft herbs

WHOLE BRANZINO 38
charcoal grilled, piccata sauce

SHRIMP SPIEDINI 34
zucchini, peppers, onions, scampi sauce

BISTECA 48
12 oz prime New York Strip, salsa verde

MILANESE 38 / 56
chicken or veal, tomato, arugula, onion, lemon, shaved parmesan

PARMIGIANA 38 / 56
chicken or veal, house mozzarella tomato, basil

SIDES

BROCCOLI RABE 13

MIXED MUSHROOMS 13

SPINACH 13

SQUASH 13

POTATOES 13

COCKTAILS

SANGRIA 16
Aperitivo’s Homemade Seasonal Recipe

CLASSIC APEROL SPRITZ 17
Aperol / Prosecco / Soda

CUCUMBER BREEZE 18
Grey Goose / Mint / Cucumber / Lemon / Elderflower 18

SPICY PASSION MARGARITA 18
Maestro Dobel / Chili / Passion Fruit / Lime / Agave

FIG MARTINI 18
Fig Infused Vodka / Lime / Elderflower / Cranberry / Orange / Fig

TIVO’S OLD FASHIONED 20
Casamigos Mezcal / Casamigos Reposado / Demerara

NEGRONI ROSATO 20
Hendricks / Lillet / Ramazzotti / Italicus

Wine By the glass

red

MONTEPULCIANO 2019
Umani Ronchi, Italy 15

PINOT NOIR 2020
Boen, California 15

NEBBIOLO 2019
Podere Ruggeri Corsini, Italy 15

CABERNET SAUVIGNON 2020
Twenty Rows Reserve, California 16

MALBEC 2019
Luigi Bosca DOC, Argentina 17

SANGIOVESE 2017
Chianti Classico Riserva Vignetti La Selvanella, Tuscany 17

SUPER TUSCAN 2019

Ruffino Modus, Italy 18

WHITE

PINOT GRIGIO 2021
Caposaldo, Veneto 14

SAUVIGNON BLANC 2021
The Infamous Goose, Marlborough 15

RISELING 2021
Urban, Mosel 15

GAVI DI GAVI 2021
Chiarlo Roverto, Piedmont 16

CHARDONNAY 2019
Hess Select, Monterey County 16

CHARDONNAY 2020
J.J Vincent et Fils, Burgundy 19

SANCERRE 2021
Pascal Jolivet, Loire Valley 20

ROSE & SPARKLING

ROSE 2021
By. Ott, Cotes de Provence 16/60

ROSE 2021
Whispering Angel, Cotes de Provence 18/72

CAPOSALDO
Prosecco Brut 15/60

MOET & CHANDON
Brut Imperial 31/120

WINE BY THE BOTTLE

red

MONTEPULCIANO 2019
Umani Ronchi, Italy 60

PINOT NOIR 2020
Boen, California 60 

NEBBIOLO 2019
Podere Ruggeri Corsini, Italy 60 

CABERNET SAUVIGNON 2020
Twenty Rows Reserve, California 64 

MALBEC 2019
Luigi Bosca DOC, Argentina 68

SANGIOVESE 2011
Chianti Classico Riserva Vignetti La Selvanella, Tuscany 68

SUPER TUSCAN 2019
Ruffino Modus, Italy 12 

ROSSO DI MONTALCINO 2020
San Fillipo, Montalcino 65 

BARBERA D’ALBA 2018
Pio Cesare, Piedmont 65 

AMARONE 2011
Santi, Veneto 115 

PINOT NOIR 2020
Belle Glos Clark & Telephone, Santa Barbara County, California 115 

BAROLO 2018
Michele Chiarlo, Piedmont 120

NEBBIOLO 2016
Nino Negri, Sfursat 120

BRUNELLO DI MONTALCINO 2011
Nozzole La Fuga, Italy 175

CABERNET SAUVIGNON 2019
Centered, Napa Valley 95

CABERNET SAUVIGNON 2018
Silver Oak, Alexander Valley 215

CABERNET SAUVIGNON 2020
Caymus Vineyards 220

CABERNET SAUVIGNON 2019
Opus One, Napa Valley 600

WHITE

PINOT GRIGIO 2021
Caposaldo, Veneto 56

SAUVIGNON BLANC 2021
The Infamous Goose, Marlborough 60

RIESLING 2021
Urban, Mosel 60

GAVI DI GAVI 2021
Chiarlo Roverto, Piedmont 64

CHARDONNAY 2019
Hess Select, Monterey County 64

CHARDONNAY 2020
J.J Vincent et Fils, Burgundy 76

SANCERRE 2021
Pascal Jolivet, Loire Valley 80

GRECO DI TUFO 2018
Villa, Matilde, Tufo 65

CHARDONNAY 2019
Hess Allomi, Napa Valley 65

CHARDONNAY 2019
Cake Bread Cellars, Napa Valley 130

PINIOT GRIGIO 2021
Livio Felluga, Friuli Colli Orientali 75

CHABLIS 2020
Domaine Christian Moreau A.C, France 90

SAUVIGNON BLANC 2020
Merry Edwards, Sonoma County 95 

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